Peach Cobbler

Spent an hr or 2 making tht peach cobbler with brother as a welcome home gift for parents =P. Actually we made it twice. One for our parents and the other for the rest of the hsehold. So yea, took few pics and here we go!!

Ingredients:

* 1 stick (4 ounces) butter
* 1 cup granulated sugar
* 1 cup all(or general)-purpose flour
* 2 teaspoons baking powder
* 1/4 teaspoon salt
* 1 cup milk
* 1 teaspoon vanilla extract
* 3 to 4 ripe peaches, peeled, pitted, thinly sliced (or a can of sliced peaches)
* 1/2 teaspoon cinnamon

Directions:

Heat oven to 375°.

Melt the butter and into a 2-quart baking dish (11x7 or 8-inch square).

In a mixing bowl, combine 1 cup of the sugar, the flour, baking powder, and salt; stir to blend. Stir in the milk and vanilla until blended.

Pour the batter over the melted butter.

Toss the peaches with the remaining 3 tablespoons of sugar and 1/2 teaspoon of cinnamon.


Arrange the peach slices over the batter.



Bake for 25 to 30 minutes, or until a toothpick inserted into the cake comes out clean. The top will be browned and the cake will begin to pull away from the sides of the pan.



-Optional-
Serve warm with a little heavy cream, whipped topping, or a scoop of vanilla ice cream.
Brown sugar is advised for a healthier dish.
Cut down on the butter and sugar if you don't eat sweet stuff.

Servings: 6

And voila~!!! There you have your peach cobbler. Easy to make. Enjoy!!
The result is this..

YUMMMMMM~~ My brother too bz eating to take pictures. LOL!!


If you're an expert, your peach cobbler would probably turn out like this =P: